Growing Pains

We're New Theory. It's low–intervention wine, without the added junk. 100% vegan and delivered straight to your door. Welcome to a new sip. Picked from an old-block on Helderberg Mountain, Growing Pains is a medium bodied Cinsault from the Stellenbosch area. These old bush vines, combined with ten months in old oak, create smooth, ripe tannins with notes of blackberry and dark cherry.

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